Rice Varieties

We export a wide variety of Finest Basmati and Non-Basmati ensuring quality and satisfaction for every client.

Palakadan Matta Rice

• A local treasure known for its robust flavor.

• Perfect for traditional Kerala dishes.

Jeerakasala Rice

• Unique flavor in every kernel.

• A culinary secret waiting to be discovered.

Sella Rice

• Aromatic and long-grain—ideal for biryanis and special occasions.

• Each grain carries a fragrant story.

Parboiled Rice

• Excellent cooking properties.

• A reliable choice for everyday meals.

Sonamasoori Rice:

• Light, fluffy, and perfect for family gatherings.

• A staple in South Indian households.

• Essential for soft, pillowy idlis.

• Breakfast bliss awaits!

Idli Rice

Kuruva Rice

• Distinctive taste from our fields.

• A local favorite with character.

Ponni Rice

• Southern India’s pride—golden grains that symbolize quality.

• A must-have for rice lovers.

Broken Rice

• Versatile fragments that cook faster.

• Waste not, savor more!